Idli is a popular breakfast food from South India, Srilanka, is a round fluffy rice cake made by steaming of a batter comprising of fermented black lentils and rice. The fermentation process breaks down the starch so that they are more readily metabolized by the body. The perfect accompaniment for Idli is either Coconut chutney or Sambar. Melam Easy Idli Mix - need a quick, but healthy breakfast? No time to soak overnight and grind idli batter? Not to worry! Enjoy soft, fluffy Idli in no time with our Easy Idli Mix.